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The study of the flow of food and agricultural products from the farm to the final consumer. Emphasis on successful value chain management applied to food and agribusiness. The course utilizes field trips to study local value chains.
|2020||Semester One full semester||Distance|
|2020||Semester One full semester||Internal||Manawatu Campus|
|2021||Semester One full semester||Distance|
|2021||Semester One full semester||Internal||Manawatu Campus|
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