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IMPORTANT NOTE:There have been changes to this course for 2021. For 2020 enrolments please check the individual offering description below to confirm details for:
This course focuses on nutritional interventions that may improve the nutritional status of individuals and groups within clinical, community or public health settings addressing nutrition-related needs or disorders. It will provide theoretical knowledge forming the foundation for safe and effective practice within the domains of clinical nutrition and dietetics, investigating all aspects of nutrition-related diseases – from aetiology to therapy.
Note: You may enrol in a postgraduate course (that is a 700-, 800- or 900-level course) if you meet the prerequisites for that course and have been admitted to a qualification which lists the course in its schedule.
|2020 *||Semester One full semester||Internal||Auckland Campus|
|2021||Semester One full semester||Internal||Auckland Campus|
* Due to recent changes you should carefully check this offering to confirm details before you enrol.
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